Mar y Sol Restaurant
Mar y Sol's kitchen is run by seventh and eight generation chefs Alaine and Jean Luc Taulere.
Situated on cliffs overlooking Playa Flamingo, the lounge features breathtaking sunset views, a fine dining restaurant and a cocktail lounge.
Mar y Sol restaurant and Lounge is world reknowned for its international fusion cuisine, amazing sunset views, excellent service, and elegant tropical ambiance.
Jean Luc Taulere is an eighth - generation chef; his family's history with cuisine dates back to 1702.
Seabarita restaurant guide rated Mar y Sol in the top ten best restaurants in the country.
Mar y Sol's services include: